Homemade Cookies.
I have one of the easiest recipes!
I like to add a chocolate bar to the mix.
The biggest key is chilling the dough in the fridge for 30 minutes. Overnight is ideal, but I don't have the patience for that.
Some of the best cookies I’ve made in a while. One day I will make a protein cookie. Until then I will have a real cookie in moderation. Not every treat needs to be packed with protein or fat-free!
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